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1

Date fruit: A review of the chemical and nutritional compounds, functional effects and food application in nutrition bars for athletes

Ibrahim, Salam A., Ayad, Amira A., Williams, Leonard A., Ayivi, Raphael, Gyawali, Rabin, Krastanov, Albert, Aljaloud, Sulaiman O.

Journal:

International Journal of Food Science & Technology

Year:

2020

File:

PDF, 1.11 MB

2020

2

Composition and Antioxidant Activities of the Essential Oil of Cinnamon ( Cinnamomum zeylanicum Blume) Leaves from Sri Lanka

Schmidt, Erich, Jirovetz, Leopold, Buchbauer, Gerhard, Eller, Gernot A., Stoilova, Ivanka, Krastanov, Albert, Stoyanova, Albena, Geissler, Margit

Journal:

Journal of Essential Oil Bearing Plants

Year:

2006

Language:

english

File:

PDF, 291 KB

english, 2006

3

Chemical Composition and Antioxidant Properties of Clove Leaf Essential Oil

Jirovetz, Leopold, Buchbauer, Gerhard, Stoilova, Ivanka, Stoyanova, Albena, Krastanov, Albert, Schmidt, Erich

Journal:

Journal of Agricultural and Food Chemistry

Year:

2006

Language:

english

File:

PDF, 76 KB

english, 2006

4

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of Essential Oil from Mentha Canadensis

Jirovetz, Leopold, Wlcek, Katrin, Buchbauer, Gerhard, Stoilova, Ivanka, Atanasova, Teodora, Stoyanova, Albena, Krastanov, Albert, Schmidt, Erich

Journal:

Natural Product Communications

Year:

2009

Language:

english

File:

PDF, 266 KB

english, 2009

5

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of the Essential Oil of Satureja Montana L

Stoilova, Ivanka, Bail, Stefanie, Buchbauer, Gerhard, Krastanov, Albert, Stoyanova, Albena, Schmidt, Erich, Jirovetz, Leopold

Journal:

Natural Product Communications

Year:

2008

File:

PDF, 264 KB

2008

6

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of an Essential Oil of Origanum Vulgare L. from Bosnia

Stoilova, Ivanka, Bail, Stefanie, Buchbauer, Gerhard, Krastanov, Albert, Stoyanova, Albena, Schmidt, Erich, Jirovetz, Leopold

Journal:

Natural Product Communications

Year:

2008

File:

PDF, 235 KB

2008

7

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of Essential Oil from Mentha x piperita

Schmidt, Erich, Bail, Stefanie, Buchbauer, Gerhard, Stoilova, Ivanka, Atanasova, Teodora, Stoyanova, Albena, Krastanov, Albert, Jirovetz, Leopold

Journal:

Natural Product Communications

Year:

2009

Language:

english

File:

PDF, 259 KB

english, 2009

8

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of the Essential oil of Origanum Majorana L. from Albania

Schmidt, Erich, Bail, Stefanie, Buchbauer, Gerhard, Stoilova, Ivanka, Krastanov, Albert, Stoyanova, Albena, Jirovetz, Leopold

Journal:

Natural Product Communications

Year:

2008

Language:

english

File:

PDF, 245 KB

english, 2008

9

Study on the antioxidant and antimicrobial activities of Allium ursinum L. pressurised-liquid extract

Mihaylova, Dasha Sp., Lante, Anna, Tinello, Federica, Krastanov, Albert I.

Journal:

Natural Product Research

Year:

2014

Language:

english

File:

PDF, 111 KB

english, 2014

10

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of an Essential Oil of Thymus Vulgaris L. from Germany

Stoilova, Ivanka, Bail, Stefanie, Buchbauer, Gerhard, Krastanov, Albert, Stoyanova, Albena, Schmidt, Erich, Jirovetz, Leopold

Journal:

Natural Product Communications

Year:

2008

Language:

english

File:

PDF, 245 KB

english, 2008

11

Cultivation media for lactic acid bacteria used in dairy products

Hayek, Saeed A., Gyawali, Rabin, Aljaloud, Sulaiman O., Krastanov, Albert, Ibrahim, Salam A.

Journal:

Journal of Dairy Research

Year:

2019

Language:

english

File:

PDF, 322 KB

english, 2019

12

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of Essential Oil from Mentha Canadensis

Jirovetz, Leopold, Wlcek, Katrin, Buchbauer, Gerhard, Stoilova, Ivanka, Atanasova, Teodora, Stoyanova, Albena, Krastanov, Albert, Schmidt, Erich

Journal:

Natural Product Communications

Year:

2009

File:

PDF, 266 KB

2009

13

Enzymatic Nanoreactors for Environmentally Benign Biotransformations. 1. Formation and Catalytic Activity of Supramolecular Complexes of Laccase and Linear−Dendritic Block Copolymers

Gitsov, Ivan, Hamzik, James, Ryan, Joseph, Simonyan, Arsen, Nakas, James P., Omori, Shigetoshi, Krastanov, Albert, Cohen, Tomer, Tanenbaum, Stuart W.

Journal:

Biomacromolecules

Year:

2008

Language:

english

File:

PDF, 421 KB

english, 2008

14

Microbial degradation of phenol and phenolic derivatives

Krastanov, Albert, Alexieva, Zlatka, Yemendzhiev, Husein

Journal:

Engineering in Life Sciences

Year:

2013

Language:

english

File:

PDF, 608 KB

english, 2013

15

Examination of the technological properties of newly isolated strains of the genus Lactobacillus and possibilities for their application in the composition of starters

Denkova, Rositsa, Ilieva, Svetla, Denkova, Zapryana, Georgieva, Ljubka, Krastanov, Albert

Journal:

Biotechnology & Biotechnological Equipment

Year:

2014

Language:

english

File:

PDF, 279 KB

english, 2014

16

Inulinase immobilization on polyethylene glycol/polypyrrole multiwall carbon nanotubes producing a catalyst with enhanced thermal and operational stability

Temkov, Mishela, Petrovski, Aleksandar, Gjorgieva, Emilija, Popovski, Emil, Lazarova, Maja, Boev, Ivan, Paunovic, Perica, Grozdanov, Anita, Dimitrov, Aleksandar, Baidak, Aliaksandr, Krastanov, Albert

Journal:

Engineering in Life Sciences

Year:

2019

Language:

english

File:

PDF, 1.58 MB

english, 2019

17

Chitinase biotechnology: Production, purification, and application

Stoykov, Yuriy Mihaylov, Pavlov, Atanas Ivanov, Krastanov, Albert Ivanov

Journal:

Engineering in Life Sciences

Year:

2015

Language:

english

File:

PDF, 304 KB

english, 2015

18

Holonomic Quantum Control with Continuous Variable Systems

Albert, Victor V., Shu, Chi, Krastanov, Stefan, Shen, Chao, Liu, Ren-Bao, Yang, Zhen-Biao, Schoelkopf, Robert J., Mirrahimi, Mazyar, Devoret, Michel H., Jiang, Liang

Journal:

Physical Review Letters

Year:

2016

Language:

english

File:

PDF, 445 KB

english, 2016

19

Biosorption of Cu(II) from Aqueous Solutions by Immobilized Mycelium of Trametes Versicolor

Gochev, Velizar, Velkova, Zdravka, Stoytcheva, Margarita, Yemendzhiev, Husein, Aleksieva, Zlatka, Krastanov, Albert

Journal:

Biotechnology & Biotechnological Equipment

Year:

2012

Language:

english

File:

PDF, 352 KB

english, 2012

20

Monitoring of Water Spectral Pattern Reveals Differences in Probiotics Growth When Used for Rapid Bacteria Selection

Slavchev, Aleksandar, Kovacs, Zoltan, Koshiba, Haruki, Nagai, Airi, Bázár, György, Krastanov, Albert, Kubota, Yousuke, Tsenkova, Roumiana, Nychas, George-John

Journal:

Year:

2015

Language:

english

File:

PDF, 1.96 MB

english, 2015

21

Decolorization of Industrial Dyes by Immobilized Mycelia of Trametes Versicolor

Krastanov, Albert, Koleva, Ralitza, Alexieva, Zlatka, Stoilova, Ivanka

Journal:

Biotechnology & Biotechnological Equipment

Year:

2013

Language:

english

File:

PDF, 375 KB

english, 2013

22

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of the Essential Oil of Satureja Montana L

Stoilova, Ivanka, Bail, Stefanie, Buchbauer, Gerhard, Krastanov, Albert, Stoyanova, Albena, Schmidt, Erich, Jirovetz, Leopold

Journal:

Natural Product Communications

Year:

2008

Language:

english

File:

PDF, 264 KB

english, 2008

23

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of an Essential Oil of Origanum Vulgare L. from Bosnia

Stoilova, Ivanka, Bail, Stefanie, Buchbauer, Gerhard, Krastanov, Albert, Stoyanova, Albena, Schmidt, Erich, Jirovetz, Leopold

Journal:

Natural Product Communications

Year:

2008

Language:

english

File:

PDF, 235 KB

english, 2008

24

Lipase-catalyzed esterification of palmarosa oil

David K. Daniel, Soni Malik, Krastanov Albert

Journal:

Engineering in Life Sciences

Year:

2011

Language:

english

File:

PDF, 160 KB

english, 2011

25

Inulinase immobilization on polyethylene glycol/polypyrrole multiwall carbon nanotubes producing a catalyst with enhanced thermal and operational stability

Temkov, Mishela, Petrovski, Aleksandar, Gjorgieva, Emilija, Popovski, Emil, Lazarova, Maja, Boev, Ivan, Paunovic, Perica, Grozdanov, Anita, Dimitrov, Aleksandar, Baidak, Aliaksandr, Krastanov, Albert

Journal:

Engineering in Life Sciences

Year:

2019

File:

PDF, 1.58 MB

2019

26

A modified reinforced clostridial medium for the isolation and enumeration of Lactobacillus delbrueckii ssp. bulgaricus in a mixed culture

Oyeniran, Ayowole, Ibrahim, Salam A., Gyawali, Rabin, Tahergorabi, Reza, Zimmerman, Tahl, Krastanov, Albert

Journal:

Journal of Dairy Science

Year:

2020

File:

PDF, 5.25 MB

2020

27

Cavity State Manipulation Using Photon-Number Selective Phase Gates

Heeres, Reinier W., Vlastakis, Brian, Holland, Eric, Krastanov, Stefan, Albert, Victor V., Frunzio, Luigi, Jiang, Liang, Schoelkopf, Robert J.

Journal:

Physical Review Letters

Year:

2015

Language:

english

File:

PDF, 672 KB

english, 2015

28

Immobilized lactic acid bacteria for application as dairy starters and probiotic preparations

Denkova, Zapryana, Krastanov, Albert, Murgov, Ivan

Journal:

The Journal of General and Applied Microbiology

Year:

2004

Language:

english

File:

PDF, 202 KB

english, 2004

29

Decolorization of Synthetic Dye Reactive Blue 4 by Mycelial Culture of White-Rot Fungi Trametes Versicolor 1

Yemendzhiev, H., Alexieva, Zlatka, Krastanov, Albert

Journal:

Biotechnology & Biotechnological Equipment

Year:

2009

Language:

english

File:

PDF, 387 KB

english, 2009

30

Polymer-assisted biocatalysis: Unprecedented enzymatic oxidation of fullerene in aqueous medium

Ivan Gitsov, Arsen Simonyan, Lili Wang, Albert Krastanov, Stuart W. Tanenbaum, Dave Kiemle

Journal:

Journal of Polymer Science Part A: Polymer Chemistry

Year:

2012

Language:

english

File:

PDF, 849 KB

english, 2012

31

NUTRITIVE MEDIUM ENGINEERING ENHANCED PRODUCTION OF EXTRACELLULAR LIPASE BY TRICHODERMA LONGIBRACHIATUM

Gochev, Velizar, Montero, Gisela, Kostov, George, Toscano, Lydia, Stoytcheva, Margarita, Krastanov, Albert, Georgieva, Atanaska

Journal:

Biotechnology & Biotechnological Equipment

Year:

2012

Language:

english

File:

PDF, 1.12 MB

english, 2012

32

Conversion of sucrose into palatinose in a batch and continuous processes by immobilized Serratia plymuthica cells

Albert Krastanov, Denica Blazheva, Irina Yanakieva, Maria Kratchanova

Journal:

Enzyme and Microbial Technology

Year:

2006

Language:

english

File:

PDF, 336 KB

english, 2006

33

Overproduction of Laccase and Pectinase by Microbial Associations in Solid Substrate Fermentation

Ivanka Stoilova, Albert Krastanov

Journal:

Applied Biochemistry and Biotechnology

Year:

2008

Language:

english

File:

PDF, 93 KB

english, 2008

34

Properties of crude laccase from Trametes versicolor produced by solid-substrate fermentation

Stoilova, Ivanka, Krastanov, Albert, Stanchev, Veselin

Journal:

Advances in Bioscience and Biotechnology

Year:

2010

Language:

english

File:

PDF, 213 KB

english, 2010

35

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of the Essential oil of Origanum Majorana L. from Albania

Schmidt, Erich, Bail, Stefanie, Buchbauer, Gerhard, Stoilova, Ivanka, Krastanov, Albert, Stoyanova, Albena, Jirovetz, Leopold

Journal:

Natural Product Communications

Year:

2008

File:

PDF, 245 KB

2008

36

Biodegradation dynamics of high catechol concentrations by Aspergillus awamori

Veselin Stanchev, Ivanka Stoilova, Albert Krastanov

Journal:

Journal of Hazardous Materials

Year:

2008

Language:

english

File:

PDF, 300 KB

english, 2008

37

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of the Leaf Essential Oil of Corymbia citriodora (Hook) from China

Jirovetz, Leopold, Bail, Stefanie, Buchbauer, Gerhard, Stoilova, Ivanka, Krastanov, Albert, Stoyanova, Albena, Stanchev, Vesselin, Schmidt, Erich

Journal:

Natural Product Communications

Year:

2007

File:

PDF, 240 KB

2007

38

Chemical composition and antioxidant activity of ultrasound-assisted extract of the endemic plant Haberlea rhodopensis Friv.

Mihaylova, Dasha, Ivanova, Mirena, Bahchevanska, Slava, Krastanov, Albert

Journal:

Journal of Food Science and Technology

Year:

2015

Language:

english

File:

PDF, 176 KB

english, 2015

39

Impact of consumption of cooked red and black Chenopodium quinoa Willd. over blood lipids, oxidative stress, and blood glucose levels in hypertensionâinduced rats

CisnerosâYupanqui, Miluska, Lante, Anna, Mihaylova, Dasha, Krastanov, Albert I., VÃlchezâPerales, Carlos

Journal:

Cereal Chemistry

Year:

2020

File:

PDF, 783 KB

2020

40

Lipase biosynthesis by Aspergillus carbonarius in a nutrient medium containing products and byproducts from the oleochemical industry

Dobrev, Georgi, Zhekova, Boriana, Dobreva, Valentina, Strinska, Hristina, Doykina, Pavlina, Krastanov, Albert

Journal:

Biocatalysis and Agricultural Biotechnology

Year:

2015

Language:

english

File:

PDF, 445 KB

english, 2015

41

Quantum channel construction with circuit quantum electrodynamics

Shen, Chao, Noh, Kyungjoo, Albert, Victor V., Krastanov, Stefan, Devoret, M. H., Schoelkopf, R. J., Girvin, S. M., Jiang, Liang

Journal:

Physical Review B

Year:

2017

Language:

english

File:

PDF, 1.22 MB

english, 2017

42

Monitoring of water spectral patterns of lactobacilli development as a tool for rapid selection of probiotic candidates

Slavchev, Aleksandar, Kovacs, Zoltan, Koshiba, Haruki, Bazar, Gyorgy, Pollner, Bernhard, Krastanov, Albert, Tsenkova, Roumiana

Journal:

Journal of Near Infrared Spectroscopy

Year:

2017

Language:

english

File:

PDF, 852 KB

english, 2017

43

Lactic Acid Bacteria: Food Safety and Human Health Applications

Ayivi, Raphael D., Gyawali, Rabin, Krastanov, Albert, Aljaloud, Sulaiman O., Worku, Mulumebet, Tahergorabi, Reza, Silva, Roberta Claro da, Ibrahim, Salam A.

Journal:

Year:

2020

File:

PDF, 846 KB

2020

44

Carbon Dioxide Fixation by Chlorella Minutissima Batch Cultures in a Stirred Tank Bioreactor

Sankar, Vani, Daniel, David K., Krastanov, Albert

Journal:

Biotechnology & Biotechnological Equipment

Year:

2011

Language:

english

File:

PDF, 1.48 MB

english, 2011

45

Growth of Trametes Versicolor in Nitro and Hydroxyl Phenol Derivatives

Yemendzhiev, Husein, Peneva, Nadejda, Zlateva, Plamena, Krastanov, Albert, Alexieva, Zlatka

Journal:

Biotechnology & Biotechnological Equipment

Year:

2012

Language:

english

File:

PDF, 1.96 MB

english, 2012

46

Production of palatinose usingSerratia plymuthicacells immobilized in chitosan

Albert Krastanov, Toshiomi Yoshida

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

2003

Language:

english

File:

PDF, 265 KB

english, 2003

47

Progress in enzyme inhibition based detection of pesticides

Rajangam, Bhuvanagayathri, Daniel, David K., Krastanov, Albert Ivanov

Journal:

Engineering in Life Sciences

Year:

2017

Language:

english

File:

PDF, 828 KB

english, 2017

48

Chemical Composition, Olfactory Evaluation and Antioxidant Effects of the Leaf Essential Oil of Corymbia citriodora (Hook) from China

Jirovetz, Leopold, Bail, Stefanie, Buchbauer, Gerhard, Stoilova, Ivanka, Krastanov, Albert, Stoyanova, Albena, Stanchev, Vesselin, Schmidt, Erich

Journal:

Natural Product Communications

Year:

2007

Language:

english

File:

PDF, 240 KB

english, 2007

49

Purification of bacterial inulinase in aqueous two-phase systems

Temkov, Mishela, Strinska, Hristina, Dobrev, Georgi, Velickova, Elena, Muresan, Vlad, Krastanov, Albert

Journal:

Engineering in Life Sciences

Year:

2018

Language:

english

File:

PDF, 1.04 MB

english, 2018

50

Chemical Composition and Antioxidant Properties of Juniper Berry (Juniperus communis L.) Essential Oil. Action of the Essential Oil on the Antioxidant Protection of Saccharomyces cerevisiae Model Organism

Höferl, Martina, Stoilova, Ivanka, Schmidt, Erich, Wanner, Jürgen, Jirovetz, Leopold, Trifonova, Dora, Krastev, Lutsian, Krastanov, Albert

Journal:

Year:

2014

Language:

english

File:

PDF, 329 KB

english, 2014

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